GASTRA is a development of a family story that was born out of the genuine love for the traditional handmade pies of the mountainous villages of Pindos.
A love story that evolved into an organized production inspired directly by the tradition of our mothers and grandmothers.
Following this heritage faithfully, we have created an authentic range of handmade dough products made with traditional home-made art and, above all, with a pure feeling just as they would at home.
Authentic traditional recipes, handmade craftsmanship, superb fresh ingredients and, above all, love are all the features that compose the philosophy of GASTRA ‘s products that excel because of their quality, authenticity and wonderful taste. .
Our vision is to preserve the gastronomic heritage we received from our parents and we are very proud that our products do not just provide tasty satisfaction but also evoke memories and feelings of nostalgia.